Exhibition time:
000days
Hot and dry noodles are the first choice of snacks for Wuhan people who eat breakfast as "zaozaozao". There is no need to say much
Sanxiandoupi is a combination of glutinous rice and soybean husk. It was originally a special feast for the people of Wuhan during
In the streets and alleys of Wuhan, you can see steaming oil pan everywhere. Golden flour nests are rolling in it, sending out an
Mung bean, rice and other raw materials, ground into pulp, spread in the pot into skin, cut into silk, there are soup bean shreds,
The meat is wrapped in a thin dough and steamed in a cage. The meat is frozen into a soup. The meat is fresh and tender, supplemen
Hubei is also called shaomei. It is a famous snack in Wuhan. It pays attention to the meat, clove mushroom and bamboo shoots in th
It's a kind of snack that matches with fried dough sticks. Known as the "Wuhan unique", the fresh fish paste soup powder with frie
Among the fish produced in Wuchang, Fankou batfish is the best, so it was later named Wuchang. Celebrities and scholars of all age
In the middle of the Warring States, it was said that the king of Chu led the people to hunt ducks. Just one person in the army, g